The Art and Soul of Baking, by Sur La Table with Cindy Mushet [$40.00 hardcover] – Veteran pastry chef Mushet puts her decades of experience to work in this dense, informative baking guide from Seattle-based gourmet cookware retailer Sur La Table...opening with a comprehensive overview of crucial equipment and a 30 page guide to pantry stocking (butter, flour and sugar get three pages each, chocolate gets five). Covering all aspects of the baking spectrum, Mushet gives yeast-based breads, quick breads, cookies and bars, layered pastries and other specialties their turn, doing admirable work with standards like pizza dough and dinner rolls, as well as trendier riffs like pesto rolls and rustic olive and thyme bread that give cooks room to stretch in each category. Mushets invaluable lessons in ensuring oven accuracy, incorporating butter into dough for layered pastries (with step-by-step photos) and the causes of falling soufflés will get novices up to speed, and experts ready to tackle Mushets compelling cheesecake batter-in-a-food-processor technique will find her inventive hors doeuvre Stilton Cheesecake with Port-Braised Pears a big hit at the next cocktail party. Those already comfortable with baking will get the most out of the books 250 recipes, but there are plenty of dishes well within the reach of those new to Crème Brulee and lemon bar construction, making this a great volume to learn and grow with.

The Way We Work, by David Macaulay [$35.00 hardcover] – Many of us spend most of our lives oblivious to even basic information about the most amazing thing we'll ever take for granted - our own bodies. In The Way We Work, David Macaulay gives readers an opportunity to discover just how remarkable the human body really is. This comprehensive and entertaining resource reveals the inner workings of the human body and all of its systems and mechanisms, as only David Macaulay could. Page after page of beautifully illustrated spreads detail everything from cells to the bones and organs they build, clearly explaining the function of each, and offering up-close glimpses, unique cross-sections and perspectives, and even a little humor along the way. This book is for you and everyone you know. It can serve as a reference for children of all ages, families, teachers, and anyone who has questions about how their body works. This informative and engaging guide introduces you to you, and you will come away with a new appreciation of the amazing world inside yourself. When you open the cover you will see how David Macaulay builds a body and explains THE WAY WE WORK. There is no other book like it!

Wesley the Owl: The Remarkable Love Story of an Owl and His Girl, by Stacey O’Brien [$23.00] – On Valentine's Day 1985, biologist Stacey O'Brien first met a four-day-old baby barn owl — a fateful encounter that would turn into an astonishing 19-year saga. With nerve damage in one wing, the owlet's ability to fly was forever compromised, and he had no hope of surviving on his own in the wild. O'Brien, a young assistant in the owl laboratory at Caltech, was immediately smitten, promising to care for the helpless owlet and give him a permanent home. Wesley the Owl is the funny, poignant story of their dramatic two decades together. With both a tender heart and a scientist's eye, O'Brien studied Wesley's strange habits intensively and first-hand — and provided a mice-only diet that required her to buy the rodents in bulk (28,000 over the owl's lifetime). As Wesley grew, she snapped photos of him at every stage like any proud parent, recording his life from a helpless ball of fuzz to a playful, clumsy adolescent to a gorgeous, gold-and-white, macho adult owl with a heart-shaped face and an outsize personality that belied his 18-inch stature. Stacey and Wesley's bond deepened as she discovered Wesley's individual personality, subtle emotions, and playful nature that could also turn fiercely loyal and protective — though she could have done without Wesley's driving away her would-be human suitors! O'Brien also brings us inside the prestigious research community, a kind of scientific Hogwarts where resident owls sometimes flew freely from office to office and eccentric, brilliant scientists were extraordinarily committed to studying and helping animals; all of them were changed by the animal they loved. As O'Brien gets close to Wesley, she makes important discoveries about owl behavior, intelligence, and communication, coining the term "The Way of the Owl" to describe his inclinations: he did not tolerate lies, held her to her promises, and provided unconditional love, though he was not beyond an occasional sulk. When O'Brien develops her own life-threatening illness, the biologist who saved the life of a helpless baby bird is herself rescued from death by the insistent love and courage of this wild animal. Enhanced by wonderful photos, Wesley the Owl is a thoroughly engaging, heartwarming, often funny story of a complex, emotional, non-human being capable of reason, play, and, most important, love and loyalty. It is sure to be cherished by animal lovers everywhere.